Friday, November 16, 2012

Bailey's Cheesecake

3/4 milk; 2 tsp Bailey's; 1 tsp vanilla; 2 eggs; 1 cup sugar; 1/2 Bisquick; 16 oz. cream cheese (softened and cubed)

Heat oven to 350.  Grease 10 inch pie pan (or use two smaller ones).  Blend all ingredients on high for two minutes (or until well-blended).  Bake until center is firm (about 40 mins.).  Spread topping on top. Garnish with chocolate if desired.

Topping:  1 cup of sour cream; 2 tbsp sugar; 1 teaspoon Bailey's; 1/2 tsp vanilla.

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